Park Avenue Area

The Double Stack Black Bean Burger

WorcesterFoodies by
Friday, January 28th, 2011 at 7:09 am

As it appears on the Menu: Two vegan black bean patties cooked in a stone hearth oven with toppings of your choice.

The Facts on the Dish: These patties were topped with the Indian Double Dare—lettuce, tomato, red onion and a ghost chili sour cream—the hottest pepper on the planet from northeastern India.

Review: The sandwich was large but seemed like they were from frozen patties—a little disappointing. For sides were veggie rice soup, which was tasty, a little spicy but was thin, without a lot of veggies or rice. The bun was delicious, soft and large.

Available at: EVO

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California Wine Dinner Series